Water, fermented vegetables (red cabbage, beets, carrots, salt), date syrup, organic sunflower oil, cranberries, vinegar, dijon mustard (water, vinegar, mustard, salt, sugar, Chablis wine), sea salt, black pepper, xanthan gum, ginger, lime zest
Sweet Beet dressing offers a creamy, vibrant option blending fermented red cabbage, beets, and carrots. An easy way to get delicious and healthy fermented vegetables into your diet, enjoy this naturally-sweetened dressing on an arugula salad with feta and cucumber or in a grain bowl with fresh sprouts and walnuts. The Sweet Beet will keep the entire family happy. New look, same fermented goodness!