Piparra Pickled Peppers


Producer: Matiz, Basque Country, Spain

Tasting Notes: Piparra Peppers are a traditional long green pepper from the Basque Country of Spain that have a mild slightly pickled flavor.

Try them with: Cheeses like cheddar or manchego. They’re also great just drizzled with olive oil and salt, or as a topping for pizza and burgers. They are also the perfect martini stirrer.