Type: Fresh goat's milk cheese wrapped in bourbon-soaked chestnut leaves
Milk: Pasteurized Goat
Producer: Capriole Goat Cheese, Greenville, IN
Tasting notes: Initially has a bright, tart-fruit flavor balanced by an underlying sweetness and mild tannic note
Texture: Tender, dense, cloudlike
NOTE: This cheese is sold by each (6oz)
Try paired with: Bourbon!