Montes de Alcala Curado Pimenton

$8.50

Type: Firm, rubbed with smoked paprika

Milk: Pasteurized Goat

Producer: El Gazul, Andalucia, Spain

Tasting notes: Deeply savory with a spicy smokey finish, thanks to the paprika on the rind

Texture: Tender and toothsome

Pair with: Robust Spanish reds

Sold by quarter pound