Belfiore Burrata


Type: Fresh mozzarella and cream

Milk: Pasteurized Cow

Producer: Belfiore Cheese, Berkley, CA

Tasting notes: Cream on cream on cream

Texture: A thin, tender skin of mozzarella filled with cream and more mozzarella

NOTE: This cheese is sold by each (8oz)

Try paired with: Tomatoes, olive oil, and sea salt, as well as a light white wine like a Pinot Grigio