Type: Bloomy Rind
Milk: Pasteurized Cow
Producer: Jasper Hill Farm, Greensboro, VT
Tasting notes: Complex array of flavors at peak ripeness: cauliflower, crème fraiche, and toasted nuts. A bright, clean finish with a hint of white mushroom aroma follows the rich flavors of the paste.
Texture: When younger, it's supple and springy, but gooey, pudding-esque
Try it with: Wheat beer, sparkling cider
NOTE: Sold by each (4oz)